Kitchen Assistant / Assistant Cook

Duties:

– Maintain a clean and organized work area
– Assist in the planning and development of new menu items
– Collaborate with the kitchen team to ensure smooth operation of the kitchen

Qualifications:

– Proven experience as a cook in a restaurant or similar environment
– Knowledge of food safety regulations and best practices
– Strong culinary skills and ability to prepare a variety of dishes
– Ability to work in a fast-paced environment and handle multiple tasks simultaneously
– Excellent communication and teamwork skills
– Ability to stand for long periods of time and lift heavy objects as needed

Benefits:

– Competitive pay based on experience
– Flexible scheduling options
– Opportunities for career growth and advancement within the company
– Employee discounts on meals

If you have a passion for cooking and enjoy working in a dynamic team environment, we would love to hear from you. Please submit your application with your resume attached. Only qualified candidates will be contacted for an interview.

Does the job role include personal care?: No

Working Patterns:

10:30 - 18:30